a pile of corn on the cob

SWEET CORN (BLANCHED & FROZEN)

Golden kernels of joy — sweet, crunchy, and straight from the farm.

About the product

Tender, naturally sweet corn kernels, blanched and frozen within hours of harvest to preserve sweetness, crunch, and nutritional value. No preservatives or sugar added. Excellent for soups, salads, snacks, and global cuisine.

Usage & Storage Guidelines

  • Keep frozen at –18°C.

  • Can be used directly in hot dishes; thaw if used in cold salads.

  • Ideal for soups, sandwiches, pizzas, pasta, and Indian chaats.

Recipes TO TRY

Sweet Corn Chaat

Ingredients:

  • 1 cup frozen sweet corn, boiled

  • 1 small onion, chopped

  • 1 green chili, chopped

  • 1 tbsp lemon juice

  • ½ tsp chaat masala

  • Salt to taste

  • Fresh coriander for garnish

Method:

  1. Boil corn for 2–3 mins, drain.

  2. In a bowl, mix corn, onion, green chili.

  3. Add lemon juice, chaat masala, salt; toss well.

  4. Garnish with coriander and serve immediately.

Sweet Corn Chaat

Ingredients:

  • 1 cup frozen sweet corn, boiled

  • 1 small onion, chopped

  • 1 green chili, chopped

  • 1 tbsp lemon juice

  • ½ tsp chaat masala

  • Salt to taste

  • Fresh coriander for garnish

Method:

  1. Boil corn for 2–3 mins, drain.

  2. In a bowl, mix corn, onion, green chili.

  3. Add lemon juice, chaat masala, salt; toss well.

  4. Garnish with coriander and serve immediately.

Creamy Sweet Corn Soup
Creamy Sweet Corn Soup
Corn & Cheese Sandwich
Corn & Cheese Sandwich

Ready to Preserve Quality?

Reach out today to discuss your cold-storage, freezing or export-preparation requirements.

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